Puligny-Montrachet 2013
Domaine Leflaive's Puligny-Montrachet village is the ideal introduction to the great style of the maison: a blend of seven parcels on the lower slope on clay-limestone soils, biodynamic since 1998. Fermentation in barrique (a minimal percentage of new wood), ageing 12-18 months on fine lees. Elegant, fresh and mineral-driven — one of the best villages of the appellation. The 2013 is a vintage of good acidity and tension.
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Insight
Get to know the wine
The Puligny-Montrachet 2013 from Domaine Leflaive is born from the blend of seven parcels in a position
on the lower slope at Puligny-Montrachet, all managed biodynamically with horse ploughing to preserve the
soil. Pneumatic pressing, settling, then fermentation in barrique with a low percentage of
new wood — a fresher style than the Premier and Grand Cru. Ageing 12-18 months on fine lees.
The 2013 gave this village an important acid tension and a clear mineral profile — less
opulent than warm vintages but of great finesse and length. Perfect to drink now, at its best by
2028.
Sommelier's note
“"Green apple, pear, flint and white flowers on a fresh and precise bouquet. On the palate it is fine and vertical, with a web of acidity that sustains notes of lemon, chalk and delicate vanilla. A clean and persistent finish, worthy of a great Burgundian village. To drink now until 2028." ”
Organoleptic analysis
Sensory profile
COLORE
Straw yellow tending toward gold, brilliant
PROFUMO
Fine and complex, with notes of citrus, apple, white flowers, hazelnut and marked minerality
GUSTO
Dry, elegant, good structure, sustained by freshness and savouriness; long finish with mineral returns
Serving temperature
11-13 C°
Alcohol content
13%
Pairings
Shellfish, Sea fish, Scallops, Fresh cheeses
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