Chateau Latour 2007
Chateau Latour is the most 'masculine' of the Bordeaux First Growths — powerful structure, deep tannins, extraordinary longevity. The 2007 in Pauillac was a year of great selection and Latour, with its 80 hectares of vineyard (of which 48 in the historic 'Grand Enclos'), produced a wine of classic and austere structure. Since 2007, every bottle of Latour carries a traceability and authentication code — a guarantee of provenance.
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Certified authenticity. Sourced directly from the winery or authorized retailers. No grey market.
Returns within 14 days for intact and unopened bottles.
Insight
Get to know the wine
The Chateau Latour 2007 is born from the vineyards of the 'Grand Enclos' — the heart of the domaine, 48 ha of ultra-selected vines on gravelly hills overlooking the Gironde estuary. Blend: Cabernet Sauvignon 76%,
Merlot 22%, Cabernet Franc and Petit Verdot 2%. Fermentation in steel and concrete, ageing in
new French oak barriques for 18-22 months. Since 2012 all the wines age in bottle at the estate
before being put up for tasting: the Grand Vin requires 10 years.
The 2007 is a difficult vintage saved by rigorous selection. The Latour 2007, as often happens for this
Chateau in difficult vintages, proves surprisingly robust and classic: dense tannins, evolution
potential still interesting. Open with 3-4 hours of decanting.
Sommelier's note
“"Deep ruby red. Cassis, plum, cedar and tobacco over a mineral base of flint. Full body with dense, dry tannins typical of Latour in its youth. Freshness dominates today — with the years, tertiary complexities of undergrowth and truffle will emerge. Austere but of great breeding. To drink from 2025, at its best 2028-2040."”
Organoleptic analysis
Sensory profile
COLORE
Deep ruby red, with slight garnet reflections, dense
PROFUMO
Intense and complex, with notes of ripe black fruits, graphite, tobacco, leather and spices
GUSTO
Dry, good-bodied, dense yet elegant tannins, balanced; persistent finish with mineral and spicy returns
Serving temperature
16–18 °C
Alcohol content
13%
Pairings
Beef, Lamb, Game, Truffle, Aged cheeses
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