Territory

Teramo and Pescara Hills

Abruzzo · Italy

Between the Gran Sasso and the Adriatic, the Abruzzo hills produce Montepulciano and Trebbiano of great character.

The hills of the Abruzzo hinterland, between Teramo and Pescara, represent the heart of the region's viticulture. Here Montepulciano and Trebbiano find authentic expressions, favoured by a hillside terroir sheltered by the Gran Sasso and tempered by the Adriatic breeze.

Identity

Distinctive traits of the territory

Climate: Mediterranean with mountain influences
Soil: Clay-limestone
Altitude: 200-450 m s.l.m.
Grape varieties: Montepulciano

Grapes and viticulture

Predomina il Montepulciano, che qui raggiunge grande struttura e longevità, affiancato da Trebbiano e Pecorino per i bianchi. Vigneti collinari con forti escursioni termiche grazie alla vicinanza dei rilievi appenninici; allevamento a pergola e spalliera, rese controllate e affinamenti in legno per i rossi di maggiore ambizione.

Classifications

Denominations of Teramo and Pescara Hills

Trebbiano d'Abruzzo DOC

A white that in its finest expressions reaches heights of absolute greatness. The Valentini is considered among the greatest Italian whites.

Montepulciano d'Abruzzo DOC

The great red of central Adriatic Italy. From everyday and fruity to structured and long-lived in its finest interpretations.

Wineries present

The wineries of this territory

Abruzzo · Italy

Valentini

La cantina più leggendaria dell'Abruzzo e tra le più esclusive d'Italia. I Trebbiano e Montepulciano di Valentini sono vini unici al mondo.

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